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SFGate18y
Today's Special: dumplings and pot stickers
Chang has been the dumpling and noodle chef at Taiwan for going on 30 years, and while there are a dozen other reasons to dine at this no-frills ... The kuo teh (pot stickers) at Taiwan have ...
scmp.com1y
On the Menu | ‘It’s the whole package’: how Hong Kong fell in love with no-frills hotpot restaurant Big JJ’s, and what to expect from its BaseHall 02 offshoot
Was it a general feeling of ennui over the proliferation of fine-dining restaurants, an enduring love for hotpot, or both? For whatever reason, Big JJ’s Seafood Hotpot restaurant in Central has ...