Yields: 6-8 servingsPrep Time: 5 minsTotal Time: 30 minsIngredients1 1/2 lb. ground beef1 yellow onion, chopped3 cloves garlic, minced1 jalapeño, chopped2 (14.5-oz.) cans fire roasted tomatoes 1 (1-oz ...
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Taco Soup
Prep/Total Time: 25 min. 8 servings (about 2 quarts) Text Ingredients You can keep taco soup in the refrigerator for 3 to 5 days if it's in an airtight container. You can also freeze soup after it ...