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This simple green salad is vibrant, bright, and crunchy. Little gem lettuce, snap peas, and cucumbers add some texture while ...
Egg salad is even better with a surprising ingredient: radishes. The crunchy, peppery vegetables add a subtle heat that pairs ...
Red cabbage has always been a firm favourite with me, and over the years, I have grown some beauties. In fact, I have always ...
A collection of egg salad recipes include a classic version, twists on the original and vegan interpretations.
The Kathmandu Post on MSN16h
A trio of salads for every occasion
There's something comforting about a salad that isn't just tossed together but thoughtfully crafted. Whether it's a hearty blend of roasted pumpkin and greens, a refreshing mixture of raw vegetables, ...
Whip up these 25-minute vegetarian dinner recipes, like brothy beans and chickpeas alla vodka, for a meatless meal that can ...
Pour the hot oil over the carrot mixture and give it a good stir. Press down the carrots before adding the remaining ...
This colorful, citrusy salad may evoke summer, but it’s made with ingredients that are in season in early winter and through ...
Hong Kong is a plant-based paradise, from dim sum and bubble tea to burgers – here are the best vegan and vegetarian ...
Elevate your desk lunches with these easy, flavorful recipes and tips for making delicious, portable meals you'll look ...
My mom’s 4-ingredient Maple-Balsamic Vinaigrette is one of my favorite recipes. It’s easy to make and works with different ...
Give these four high protein vegan jarred salads a try as meal prep or as packed lunches for easy and quick meals.