With homemade shiitake dashi as the base, this hot pot is the perfect warming noodle soup for two ... The base for this miso-tofu version is an all-purpose homemade dashi; a gentle steep is ...

Although citrus might be more associated with the cuisines of Mexico and Peru, it’s central to Japanese cooking, where it ...

Fifteen years after a previous visit, the country seemed much busier in places, but noticeably cheaper than the UK ...

A staple of Japanese cooking, teishoku provides a well-balanced and harmonious eating experience that has fed generations.

The Zuki Soba is an equally-rich broth with a plethora of vegetables and a sprinkle of scallions that nicely complements the hint of miso. The Soba noodles taste as fresh ... For those looking for a ...

Latest cookbook from Yotam Ottolenghi features dishes that nurture and offer convenience, nostalgia and indulgence ...

If you tend to order takeouts from these nine cuisines – from Korean to Japanese, Italian, Vietnamese and local foods – ...

If you’re craving noodles, boil whole wheat noodles or soba noodles with veggies and make a light broth at home using low-sodium soy sauce and ginger. You’d be surprised how much salt hides in ...

The shop offers over 15 types of freshly made onigiri, including red salmon, Kishu Minamitaka plum, mentaiko, and kombu, all paired perfectly with pork miso soup and traditional sides. Ordering is a ...