This fermented milk beverage is known for its gut health benefits, but there are some dangers of drinking kefir. Drinking too ...

Kefir is a tangy, fermented dairy drink that may offer more gut benefits than other fermented foods, including sauerkraut. It ...

Cell-based cocoa startup California Cultured has transitioned to large-scale biomanufacturing in a key breakthrough for the alt-chocolate industry.

ScaleUp Bio outlines the challenges facing innovators in scaling microbial fermentation and how CDMOs can help move from ...

With the advent of Shavuot, it’s time to take a deeper look at how dairy products affect our bodies – for better or for worse ...

Discover the fascinating journey of how milk powder is made in a factory in this detailed, step-by-step video. Starting from ...

Discover how fresh milk is transformed into milk powder through a step-by-step industrial process designed for efficiency, safety, and quality. In this video, we break down the complete milk powder ...

In addition to cow care, managing calf hutches effectively plays a major role in herd health. Calf hutches must protect calves from both extreme heat and cold. Factors like wind, temperature, humidity ...

Abstract: The remote monitoring and control system for bio-fermentation process based on embedded Internet was designed. The system applied ARM9 microprocessor and transplanted an Embedded Linux ...

B efore 2025 was named the year of the health drink, before matcha lattes became a status symbol and before anyone was talking about their gut microbiome in polite company, there was kombucha. A ...

These results showed that there was not a pattern for methylxantines behavior during fermentation process, since this process is composed ... Phenolic and theobromine contents of commercial dark, milk ...

Rice Kanji, a humble yet potent fermented rice porridge, is revered in traditional Indian cuisine for its health benefits and ...