Cover with cling film or leave in a sealed food container in the fridge overnight. Mix all of the ssamjang ingredients together in a ramekin or small bowl. Preheat a griddle or frying pan over a ...
CJ CheilJedang launches gochujang and ssamjang in Europe./Courtesy of CJ CheilJedang The overseas Bibigo gochujang and ssamjang are characterized by reflecting various local food cultures.
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