Fast food burger joints usually aren't also associated with burritos and fettuccine Alfredo. However, the 1990s were a truly ...

Europe has its own fast-food scene, with homegrown chains serving everything from currywurst and falafel to loaded fries and ...

AUDREY VANN One might pause before deep-throating a hot dog slathered in cream cheese and onions at 2 a.m., but if you ...

Fast food was a different world back in the day, wasn’t it? Enjoy a trip back in time with some vintage photos of fast-food ...

El Jefe’s Taqueria isn’t just good “for Massachusetts” or good “for fast-casual” – it’s good by any standard of Mexican street food anywhere in the country.

“I don’t bother much with authenticity,” says Garcia, who is a local chef, culinary instructor and cookbook author specializing in Mexican cuisine. “I describe myself as unauthentically authentic. The ...

A new generation of restaurants is pushing the overlooked cuisine forward. By Tejal Rao Tejal Rao is a critic at large for Food in Los Angeles. Hamachi crudo and its endless, perfunctory ...

Chipotle is one of the most recognized fast food brands in the United States ... ensuring that they will leverage their “vast knowledge of the Mexican consumer” to guarantee successful ...

Tia’s still features fast-casual service ... but when an employee showed up with our trays of food, I was definitely ready for some south-of-the-border grub. My sampling of the fajita-quesadilla ...

It’s the California-founded Mexican fast-food company’s third Alabama restaurant, following Opelika and Phenix City. The Huntsville Del Taco, whose neighbors include a Bass Pro Shop ...

It’s still fast, but it’s making customers furious. Fast food used to be the go-to cheap meal, but over the past few years, prices have been climbing due to inflation. According to a survey ...

NEW YORK, Feb. 11, 2025 /PRNewswire/ -- Report with market evolution powered by AI - The global mexican food market size is estimated to grow by USD 104.8 billion from 2024-2028, according to ...