Choosing whole or half, butt or shank, bone-in or boneless, and spiral-sliced ... (make sure the ham is covered with foil) and again after it has reached the 135-degree mark.

For many families, a spiral ... than a ham that costs eight times the price. Read on for our thoughts on all five hams, ordered from best to worst in taste and appearance. Become a member to ...

Cook the bone-in ham for about 2½ hours total. It'll definitely cost you less than Costco's $550 premium ham. Last but certainly not least, spiral ham is a delicacy around Easter, Christmas and ...

Available in different sizes, spiral-cut hams are sold presliced, where the ham is still connected to the bone. The long, continuous cut (a spiral, naturally) makes it easy to carve and serve the ...

If you bought a spiral-cut ham this part should be pretty easy, but chef Christensen has some advice. “Be mindful of the bone. Use a long, sharp knife and cut straight down. Be comfortable and ...

and his bone-in, spiral-cut hams are selling almost as well as the country hams the family is known for. Spiral-cut hams comprise about 34 percent of all the ham sold in the United States ...