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Peanut butter crackers are a staple grab-and-go snack. But did you know some brands are noticeably better than others? The snack was first introduced in a commercial version in 1924 by Nabisco.

A butter has been removed from store shelves over possible contamination with bacteria found in poo. Cabot Creamery, based in the US, voluntary recalled 1,700 of its Cabot Creamery Extra Creamy ...

(NEXSTAR) – Nearly a ton of salted butter is being recalled because, according to the U.S. Food and Drug Administration, the product is “contaminated with elevated levels of coliform,” a ...

She regularly appears on CBS News 24/7 to discuss her reporting. Cabot Creamery butter parent company Agri-Mark is recalling more than 1,700 pounds of a butter product over concerns that it could ...

(WFSB) - Butter sold in grocery stores in the state has been recalled due to elevated levels of coliform bacteria, the FDA announced Wednesday. Cabot Creamery Extra Creamy Premium Butter was impacted.

Nearly one ton of butter produced by Cabot Creamery is being voluntarily recalled due to potential fecal contamination, according to a notice issued by the Food and Drug Administration.

The U.S. Food and Drug Administration (FDA) has announced the recall of 189 cases of butter that were sold in multiple states across the U.S. The voluntary recall was initiated by AGRI-MARK Inc, the ...

Editor’s note: This story has been updated. A recall of an estimated 1,700 pounds of butter sold in seven states was initiated last month as the product may contain elevated levels of coliform ...

Popular butter sold along the east coast has been recalled due to dangerous bacteria. Vermont-based Cabot Creamery has voluntarily recalled 1,700 pounds of its Cabot Creamery Extra Creamy Sea ...

Cabot Creamery is recalling 1,700 pounds of butter after testing found elevated levels of coliform bacteria in the product, a marker of potential fecal contamination. The voluntary recall ...

Languages: English. Cabot Creamery is recalling 1,700 pounds of butter after testing found elevated levels of coliform bacteria in the product, a marker of potential fecal contamination.