it’s essential to learn how to properly handle and cook meat and seafood, including knowing how to store it both before and after cooking,” says Candess Zona-Mendola, a food and water safety ...

One in six, or 48 million, Americans get food poisoning each year, resulting in 128,000 hospitalizations and 3,000 deaths, ...

and cooked food. Here’s how to prevent it Store Raw Meat Separately Never store raw meat next to cooked or ready-to-eat foods. Always store raw meat and seafood on the bottom shelf of the fridge to ...

According to Reuters, the FDA is suspending a quality control program, for food testing labs. Here are the steps you should take to protect yourself.

The Oregon-based company BrucePac, which sells pre-cooked proteins, is recalling 11,765,285 pounds of meat and poultry that it shipped to grocery stores, restaurants, schools and other ...

But as it turns out, how you organize your fridge can affect ... different types of food. For example, cooked leftovers can be refrigerated for four days, max, while raw meat and poultry should ...