This creamy recipe will be a delight for your next Sunday roast or Christmas dinner thanks ... A great side dish if you have leftover roast beef is this aromatic roasted asparagus.

On Christmas Day, prepare the beef. Preheat the oven to 200C/180C Fan ... Transfer to a serving dish and keep warm. Reduce the oven temperature to 190C/170C Fan/Gas 5. Continue to cook the ...

During the great wars, the depression and rationing, scarcity and simplicity were watchwords; dishes ... blankets on Christmas day are a risk, but frequent intake of processed meat does increase ...

Meat is not allowed. Sometimes ... Poles love dried and smoked fruits and use them especially in Christmas dishes. Compote is a traditional and popular beverage served at the end of Christmas Eve. It ...

The dish is usually made with a combination of ground meat (lamb or beef), onions, butter, salt, pepper, yogurt, garlic, and homemade square-shaped noodles consisting of flour, eggs, and salt. 8 / ...

In the same way as you might roast your Christmas turkey with foil over ... but if it’s just the meat in the roasting dish you could add a few tablespoons of water or wine as well to help ...

On Christmas Day, prepare the beef. Preheat the oven to 200C/180C Fan ... Transfer to a serving dish and keep warm. Reduce the oven temperature to 190C/170C Fan/Gas 5. Continue to cook the ...