Okay, maybe not by actual scientists, but by the countless North Carolinians who make pilgrimages to The Cherry Pit Cafe and ...

Dreams aren’t supposed to taste this good. Yet there you’ll be at 3 AM, pillow damp with drool, as your subconscious conjures ...

Maple syrup is a natural for pancakes and baking, and it has shown its prowess in savory dishes. But the springtime ...

SHERBURNE, N.Y. (WBNG) -- Three students from Colgate University, Isabella Gregory, James Manderlink and Laura Richard, got ...

Last year, the total production of maple syrup in Vermont came to about 3.1 million gallons, about 53 percent of the entire ...

Just like many other industries, a question hangs over local maple syrup producers: Will the Trump administration's tariffs ...