You might be surprised to learn Long John Silver's began in the landlocked state of Kentucky back in 1969. The chain made its name with its signature fish and chips, and its go-to fish ...

The takeaway treat of fish and chips is a British favourite, and that craving is fuelled by catches from the North Sea ...

The legendary author, who lived in this stunning coastal region, shared a list of his favorite pubs, restaurants, and walks.

Come for the fish and chips and Celtic-tinged folk sessions ... the province was exporting to more than 100 European ports. St. John's has a long-standing tradition with cod fishing, reflected ...

After reminiscing about Leeds restaurants of the past, Jill Turton decided to head to The Dawnay Arms at Newton-on-Ouse to ...

The sign outside Long John Silver’s of South Boston beckons customers to “Sail on in.” But the fast-food restaurant known for its fish n’ chips is temporarily closed while undergoing a ...

Battered Murray cod (don’t forget the chips) is a sustainable ... Say yes to: Australian-farmed silver perch Why? This is a native Australian freshwater fish that is farmed by small-scale ...

Simon Parker is so enamored with off the beaten track America, that he has cycled across the nation twice. Here are 23 of his ...

Have you ever thought about where your favourite dishes came from – or that there was ever a time before they existed? We dig ...