You might want to rethink your lunch order if it involves grabbing an egg salad sandwich from a restaurant or gas station. There are many reasons to avoid it.

Especially if that familiarity comes in the form of meat, cheese, and egg sandwiched between bread. Long story short: ...

Kewpie mayonnaise is key — made with only egg yolks and rice or apple cider vinegar — along with fluffy Japanese-style milk bread ... after a long flight and purchase a sandwich as my first ...

Spoon on basil mayonnaise. Fold the other side of bread over. Cut the sandwich in half. Cook the remaining eggs and bread in the same way to make 4 sandwiches. With so many of us on the go in the ...

Assembled on bread with some give and ... Skip the famously long lines by ordering Kasama’s breakfast sandwich — featuring custardy egg soufflé, American cheese and garlicky housemade ...

Besides the endless debate over pizza and bagels, the third most contested cuisine in the region is who makes the best egg sandwich on Long Island? Long Islanders voted Hilltop Bagel Cafe the ...

One thing you won’t find: the humble, home-from-school favorite egg sandwich. Egg sandwiches date ... and right here in the middle of downtown Long Beach, on the Alamitos Avenue side of an ...