In less than a year, the restaurant was closed. In October 2024, it reopened as a new branch of Mida, serving pasta, pizza, ...

Our small 30-acre neighborhood had great diversity with a tremendous mix of cultures as people from Greece and Italy ... The father drove to Boston every day to work in a restaurant.

It lives in Boston, but it had traveled on loan to the National Gallery of Art in Washington, and they had seen it there. They even painted a reproduction of it on a wall of the new restaurant.

A neighborhood Italian restaurant in a Boston hotel has quietly closed after 7 years. Strip by Strega, located in the Park ...

Y ou can’t talk about Italian food in Boston without a nod to its spiritual home in the North End. But the city these days is ...

On the menu of Little Sage ... moved the restaurant to a larger space in the South End, where it operated until 2009. He went on to other kitchens, including Capo in South Boston and Bar Enza ...

W hen new restaurants open, we check them out. This means that we subject our stomachs and social lives to the good, the bad, ...

The New York-based restaurant, expanding to Boston’s Seaport District on April ... The menu gets a little musical as well. Two prix fixe options are dubbed “mixtapes,” with a family-style ...

Two local restaurant chef/owners made the list—Cassie Piuma of Sarma and Erin Miller of Urban Hearth—plus Brookline bar Merai. More on our local nominees below, but first, a little James Beard ...

You’re reading The Dish, Boston.com’s guide to the Greater Boston food and dining scene. Sign up to get expert food guides, chef Q&As, and industry news in your inbox every week. What does it ...