Here’s a list of ingredients you’ll need to gather up to make this delicious pound cake: For full recipe details including ... both eggs, vanilla and lemon extract, Meyer lemon zest, flour ...

Vanilla cake: Not a lemon fan? No worries! All you have to do is omit the lemon from the recipe and you will have a delicious ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development ... toasts his lemon-scented pound cake on the grill and ...

I owe this recipe ... pound cake, and throughout the years I’ve adapted it numerous times to make it my own. This version is bright, sweet, and a little floral thanks to lots of lemon ...

We also have recipes for mini cakes using individual cake pans, ranging from Meyer lemon olive oil cakes dusted with icing sugar to limoncello baba with vanilla cream. Whether it’s a sunlit brunch, a ...

This lemon blueberry bundt cake is so moist ... To make the glaze, whisk together powdered sugar, water, and vanilla. Drizzle over cooled cake and let harden for at least 10 minutes.: ...

The resulting recipes gave way to what might be the most beloved Southern cake I know. It is for every season and every occasion. My mother loved few things more than plain vanilla pound cake and ...

You'll need three lemons and a short list of pantry staples to make this moist, tender pound cake that's equally perfect for breakfast or dessert. The sweet-tart lemon glaze dresses the loaf up ...