Many are familiar with Shrimp Scampi, yet few understand the subtle nuances that elevate it from a mere pasta dish to a ...

In a large bowl, toss the shrimp with 1 tablespoon of oil, Creole seasoning, and paprika. In a large sauté pan over medium ...

My kitchen has three full drawers of herbs and spices, one of which is packed with nothing but blends: garam masala, baharat, ...

Richard Brown is a chef at Our Place Cafe in Wetumpka. He made it to the quarterfinals in the “Favorite Chef” competition ...

This time of year, when you say 'bvrownies' in south Alabama, nobody's thinking baked good. Instead, shrimp recipes are top of mind.

Savor Georgia' ranked the top 10 seafood restaurants in the state for their delicious oysters, shrimp po' boys, crab legs, ...

The aroma of the garlic butter, the lemon pepper and — in the case of either of the Jumpin’ Lobster restaurants in Monterey ...

Incorporating mint, a popular container garden herb, into late spring meals provides a pop of refreshment perfect for warm ...

That’s part of the pleasure of the Cajun seafood experience — this is food that stays with you, and, for that matter, an ...

Flame Bistro & Bar takes inspiration from culinary traditions in Beijing, Singapore and Hong Kong, along with other Asian ...

Craving oysters, crab legs, shrimp and more from the ocean? 'Savor Georgia' says these are the 10 best seafood restaurants in the state.

Grab your favorite seasonal ingredients this summer, and make one of the sheet-pan dinners that EatingWell readers love the ...