From the classic English trifle to the effortless American icebox cake and the elegant French entremet, layered desserts ...

A trifle is the answer to any and all party woes. Trifles actually have origins that date back to the 18th century and refer ...

One of my favorite desserts to make on a patriotic, American holiday is a red white and blue trifle. It’s super easy to pull ...

The popular biscuit is used by being "slightly" pushed into the custard layer of the food expert's retro trifle. While the recipe is recommended for a festive pudding, who says you have to wait ...

Nostalgia for classic sweets is on the rise. This article revisits 12 beloved old-school desserts that have seemingly ...

"After all, summertime calls for low-stress, casual food like this — lazy, even. And isn’t your time better spent sitting on ...

If you’re looking for an easy and delicious family favorite recipe for Mother’s Day weekend, look no further! Jamie Eskelson joins us in ...

Set aside to cool. In a small trifle dish (or individual glasses), add a layer of the cream mix, then a layer of breadcrumbs, then the strawberries. Repeat the layers, ending with a final layer of ...