When life gives you lemons and lime, make these zesty recipes that know how to wake things up. These are the ones that d ...

Jello desserts have been around for decades, and there’s a good reason they keep showing up at potlucks, cookouts, and ...

There's something about fruity and boozy desserts that always evokes retro vibes. Fresh summer peaches are quickly cooked ...

Former midwesterner and food editor Taylor Ann Spencer shares five things everyone needs to know about Jell-O salads,whether ...

Cream cheese, mayonnaise, and Jell-O are the secret ingredients to this salad that eats like a dessert; try whizzing it all up in a blender to make prep extra easy. Recipe submitter Janice's ...

Here are recipes for classic versions of egg salad, along with a few twists to showcase the range of what the dish can be. And for those of you who don’t eat eggs — or are trying to avoid them ...

Top with chunks of lettuce. Carefully spread Fiesta Ranch dressing over the top. an layer the Top cheese, tomatoes, olives, onions and jalapeno peppers. Cover with plastic wrap and refrigerate for ...

Layer with beans, vegetables, cheese and bacon. Top with dressing. Layers can be repeated. Cover and refrigerate for at least two hours. Dish will be very full. Good for 2-3 days.

Layer it into glasses with whipped cream ... it's best to discard. Are there any gelatin salad recipes that freeze well? Most Jell-O salads do not freeze well, although those with frozen whipped ...

When we came to the recipe labeled "Sue Warren's Layered Salad — Forest Baptist Church Wednesday supper 2015," I knew we had a winner. More than 40 years ago, I loved that salad. Good news ...