Happy planning for Memorial Day weekend and a perfect Rhode Island summer. Sweet Berry Farm reopens for the season at 915 ...

She sells her baklava and other Mediterranean pastries at Flame Grill, 8154 NW Prairie View Road, which opened in the ...

This take on arayes — Middle Eastern, meat-stuffed crispy pitas — runs with that strategy by incorporating a generous helping of chopped artichokes into a ground lamb filling, an addition that ...

Bring the taste of Mediterranean street food straight to your kitchen with this homemade lamb yiros (gyros) recipe. Juicy, marinated lamb is grilled to perfection, sliced thin, and wrapped in warm, ...

Locally inspired pitas and traditional Israeli street food are being served out of a new stand in downtown Los Angeles ...

Starting May 10, try Miznon’s famous stuffed pitas with beer, and enjoy plenty of seating in one of the market’s most coveted ...

Pita also makes a great starting point for an easy, interactive dinner. These lamb-stuffed pitas get creaminess from store-bought hummus and crisp, salty crunch from an olive and cucumber salad.

Levant BBQ, despite only being open six months, is already eyeing a speedy expansion to serve its beef sausages, smoked lamb neck, and hummus to other markets.

Yousaf Mohtsham, a Pakistan native, said he moved from New York to the Spring area after 20 years, leaving everything behind ...

Launched by Chef Eyal Shani, the fast casual restaurant serves dishes like lamb and chicken pitas as well as nontraditional pitas and dishes inspired by the locals. “It’s not complicated ...

Founded in 2010, the national restaurant chain serves customizable bowls and pita wraps featuring various toppings and ...