Honouring ancestors, sharing blessings, and, of course, indulging in delicious meals are all part of the vibrant festival known as Seollal, or Korean New Year. Desserts are a primary part of this ...

In 2018, Ban opened Rice Blossoms, a store for modern Korean desserts, in New York, and has since been featured in broadcast ...

Joann Pai for The New York Times The Korean pumpkin soup known as hobakjuk inspired this trifecta of produce-driven desserts: from left, butternut bouillon sweetened with rice syrup, a pumpkin ...

Bungeoppang is a red bean-filled dessert which is cooked in a fish-shaped mold. The "lucky" dessert can be found all over South Korea, but it's also becoming very popular at many of the food ...

Celebrate Korean culture and desserts in the heart of the desert, blessed with perfect weather! Join us to explore the flavors of Korea as you enjoy Korean desserts crafted by renowned Korean cafes ...

[Editor’s note] 'Plus Paris (+82),' located in the 5th arrondissement of Paris, is the first Korean-style dessert café in the city. The café's signature menu includes bungeoppang and shaved ...