1 tablespoon of seasoning to every pound of steak. Though it's not a strict rule, this ratio is an easy way to account for the size of the beef you're working with and the goal of evenly seasoning ...

but it will also help to tenderize the meat. Read more: The Most Popular Cuts Of Steak Ranked Worst To Best You can't go too ...

The tomahawk steak originates from Texas cattle drivers who used Mexican spices to flavor ... the state's identity." King added that Texas is the leader producer of beef in the U.S. with over ...