Boaters got “lucky enough” to spot a plethora of sea creatures off the coast of California, spotting multiple species in one ...

Getting a little bit bored with the standard tuna salad? Try one of these other fish varieties for a delicious seafood salad that's great on sandwiches.

The Nation reported that feasting on alien species may boost Thailand's fishing economy and skill set. Blackchin tilapia — a resilient fish native to West Africa that rapidly breeds all year — ...

Our comprehensive guide to 21 types of curtains considers every decision that needs to be made on the path to the perfect window treatment. From there, color and pattern possibilities are just about ...

The 2020-2025 Dietary Guidelines for Americans recommends that adults consume eight to 10 ounces of seafood per week, ...

Ocean drifters once thought identical are actually several species. Genetics and ocean modeling uncover unexpected isolation.

The new minnow species, Phoxinus kottelati, is able to change its color pattern during spawning, according to a study. Photo ...

Fish has the highest amount of omega-3s, but nuts, seeds, and beans are good sources of omega-3 too. Learn which foods offer ...

Tilapia is now the fourth most-consumed seafood in the United States, after shrimp, tuna and salmon. This is largely due to it being inexpensive and light, flaky taste that can be easily used in a ...

This guide to the many types of oranges will help you navigate the towers of citrus fruits populating grocery stores and farmers' markets throughout the citrus season (October through May for most).

Seafood refers to edible aquatic animals such as fish, prawns, shrimps, crabs, snails, lobsters, and other marine life. It can be found in various forms: fresh, frozen, smoked or dried, and is a ...

If you’re looking to lose weight or maintain your weight, these high-protein, low-fat foods can help you achieve your goals.