Kerala, a southern Indian state, is known for its rich and diverse cuisine. Its traditional breakfast dishes, ranging from ...

Tucked away in the northern reaches of Kerala, Calicut (Kozhikode) and Wayanad are two of the state’s most mesmerising yet ...

Nila offers guests a rare taste of Indian coastal cuisine, bringing unique flavours and dining experiences to Thailand ...

Learn how to make traditional Kerala-style rasam with this simple recipe. A tangy and spicy soup made from tamarind, tomatoes ...

Another popular breakfast choice in Kerala is appam. These thin pancakes come with crispy edges and soft centers, thanks to their unique preparation method using fermented rice batter and coconut milk ...

Government Polytechnic College, Kalamassery, drug raid reveals deep-rooted campus drug menace, sparking political controversy ...

Puttu is a steamed rice cake, layered with grated coconut, and is usually served with kadala curry, made from black chickpeas ...

Minister of State for Agriculture and Farmers’ Welfare Ramnath Thakur informed the Lok Sabha that arecanut imports are being restricted through an import duty of 100% and recently revised Minimum ...

India's pepper production for 2024-25 expected to decrease by 38%, impacting prices and global market dynamics.

NCRFRPS urges GM rubber cultivation, State permission needed for confined field trials; Centre releases funds for arecanut ...

A new Indian restaurant has opened in a Cambridgeshire town hoping to bring South Indian flavours to the area. Bells and ...

At any given point, someone somewhere in India is minting money by tinkering with our food, inflicting terrible human and ...