George Chen, chef and owner of San Francisco’s China Live, blends a salt-forward Japanese soy sauce, a sweeter Chinese ...

After being appointed JBE's Secretary of International Affairs, a new door "to do good" opened for Brian Tsuyoshi Takeda.

Umami describes the delicious savory flavor that we all know and love. Stock up on these chef-recommended ingredients to add ...

Discover how to make Japanese Miso Tofu Soup in just minutes with this quick and easy recipe. Enjoy the umami flavours and ...

A marine rewilding initiative to restore an underwater kelp forest in West Sussex is celebrating "remarkable" results, a wildlife trust has said. The project was launched after the implementation ...

On the ground, the fashion landscape is changing. Japan’s luxury fashion market has remained largely robust despite a wider downturn, though Japanese tourists are travelling abroad much less than they ...