Ahead of the 10th Our Ocean Conference, with the theme "Our Ocean, Our Action," comes a global call to protect the world's oceans.

Cooking fish well can be a surprisingly complicated endeavour, but it doesn't have to be. Not when you use this simple ...

Enjoy delicious, world-class seafood and winding trails through stunning nature in an under-the-radar Japanese city with ...

Not to boast, but I have a Tampoon hiding somewhere in my myriad fishing tackle in my garage, basement, workshop, and boats.

Researchers discovered tiny features on sculpins' fins which may enable them to cling firmly in harsh underwater environments.

The price of seafood is expected to increase significantly because of President Trump’s new tariffs and because about 85% of ...

Lawrence Watson, photographer of choice for Paul Weller and Oasis, is hosting a sale of prints of his previously unseen ...

Periods including “fish emerge from the ice” in mid-February and “rainbows hide” in late November offer a framework for ...

Seafood lovers know the fatty marbling is what makes tuna sashimi and sushi so tasty, so for the industry, it’s the fish’s ...

Nettie Jones made a splash in 1984 with her shockingly erotic novel “Fish Tales,” then fell into obscurity. A new edition has ...

Kusshi, which still bears the name El Sancho Super Secret Side Street Saloon on its exterior window, is officially a permanent restaurant.

But now a machine called Sonofai uses ultrasound waves to do the job in 12 seconds, operated by a person without prior knowledge of how to carve fish. Fujitsu, the Japanese company behind the ...