Here are some local spins on jambalaya, with variations playing up ingredients drawn from New England, the Southwest and the West Coast. Just follow the base recipe, adding in the local ...

I've made every gumbo, poultry, fish recipe and pecan goody in the book. In his memory, I suggest a jambalaya party for ... K-Paul's Louisiana Kitchen: red beans and rice. A cousin to hoppin ...

had recently published a jambalaya recipe. Wrote the Orleanian, according to the Times: "It is composed first, of rice; then, large red beans; then, rice again; then, smoked sausages; then more ...

Dr Rupy packs tonnes of veggies into his jambalaya and ... into a dish. This recipe is also great for using up any scraps you might have in the fridge; peppers, beans, broccoli, sweetcorn ...