Instead just layer a few simple ingredients and let the slow cooker do the work for you. Related: Wait, Is Lasagna Actually a ...

Love the breadsticks or a bottomless pasta dish at Olive Garden? Good news — copycat recipes for taste-alike dishes abound, ...

The post 35 Father’s Day Recipes Built to Make Him Feel Celebrated, Full, and Too Happy to Ask What’s for Dinner Tomorrow ...

Stop spending money on takeout every day! Whether it’s a juicy chicken satay skewer or an Italian beef sandwich loaded with ...

You'll recognize Italian sausage when you taste it, but what differentiates it from pork? It's the seasoning, of course, and ...

Save this recipe for later Add recipes to your saved ... about 5 minutes. Add the sausage meat, breaking it up with a wooden spoon. Cook until browned, stirring occasionally, about 5-10 minutes.

he approached hundreds of hot dog and burger joints that already were getting their Italian sausage from his family’s meat wholesale operation — Scala Packing Co. — and pitched them on the ...

The big and messy sausage-and-pepper hero is a staple of every Italian American street fair. This neater version—made with smaller rolls and sausage halves—is perfect for a quick weeknight ...

Add the merguez and cook over moderately high heat, breaking it up with a spoon, until the fat is rendered and the sausage is starting to brown, 3 minutes. Add the shallots and a pinch of salt and ...

Lasagna might just be the standard for economical bulk meals that make fabulous leftovers for days. Make it even more wallet ...