Sometimes you’re just in the mood for a classic Italian meal. The good news is you can make these delectable dishes at home.

This is how you turn a simple sandwich into something unforgettable. From the saucy Meatball Sub to the juicy Pulled Pork, ...

A sub in just about any corner deli in any town in New Jersey is going to be a master class in the style. The fresh-baked rolls are from nearby Italian bakeries, the meats and cheeses come through ...

Cold cuts, Italian, grinder, hoagie, sub, hero: We don't care what you call it. We don't care if your Pennsylvania roots require you to call every oblong-shaped sandwich a hoagie and we don't care ...

Serve hot or warm, family-style. Makes 4 to 6 servings (12 sliders) Substitutions: For Hawaiian rolls, you can use Italian sub rolls, focaccia or your favorite sandwich bread. For salami and ...

When it comes to sandwiches, there's no denying the Publix sub is a Florida gem. Known to many as simply the "Pub-sub," the sandwich's most defining characteristic is perhaps the use of ...

(WAFB) - Transform your favorite Italian hoagie into a crowd-pleasing dip with this easy recipe! Loaded with diced ... is to scoop up with extra bread and rolls! In a large mixing bowl, combine ...

Save this recipe for later Add recipes to your saved list and come back to them anytime. Sausage rolls and footy finals go together like, well, sausage rolls and tomato sauce. Brian Macalister ...

You know, that's why the cheesesteaks, you know, we chop them up and you put them on the roll. Same with the hoagies ... when his Italian grandfather first sold them from a wooden shack.

According to the Encyclopedia Britannica, the hoagie most likely originated in Pennsylvania, Philadelphia to be exact, when Italian immigrants worked at Hog-Island Shipyard and made sandwiches ...