If you’re looking for a classic Irish meal to cook for St. Patrick’s Day, or anytime you’re craving comfort food, lifestyle guru and chef Martha Stewart has an Irish Beef and Stout Stew recipe on her ...

Thinking of St. Patrick's Day, here's an Irish-inspired quick dinner to savor the flavors of the Emerald Isle.

There’s traditional beef stew, then there’s Irish stew. The beauty of stew recipes is the variance in ingredients and preparation methods, and all of those extra ‘somethings’ passed down ...

Add garlic to the pot with beef and sauté for 30 seconds or until fragrant. Then, add beef stock, water, Guinness, red wine, tomato paste, sugar, thyme, Worcestershire sauce, and bay leaves. Stir to ...

Read the full recipe below:Irish Beef Stew Ingredients1 1/4 pounds chuck beef, cut into 1 1/2-inch chunks (Use beef chuck stew meat that is well marbled with fat, as lean stew meat will end up too ...

Thinking of St. Patrick’s Day, here’s an Irish-inspired quick dinner to savor ... Open a bag of washed, ready-to-eat salad to go with the stew.

Thinking of St. Patrick’s Day, here’s an Irish-inspired quick dinner to savor ... Open a bag of washed, ready-to-eat salad to go with the stew. Any type of quick cooking steak such as ...

Thinking of St. Patrick’s Day, here’s an Irish-inspired ... eat salad to go with the stew. Heat oil in a large nonstick skillet over medium-high heat. Add the beef and brown on all sides ...