The American St. Patrick's Day tradition of corned beef does have Irish roots. Matt Blitz is a broadcast and print journalist, who has reported for CNN, Smithsonian Magazine, Washingtonian ...

The association of corned beef and cabbage with St. Patrick's Day solidified over time as a symbol of Irish-American heritage. Restaurants across Michigan are clearing their typical menus Monday ...

Two Irish chefs share their recipes for beef stew and Irish soda bread Instead of sticking to green foods and beer this St. Patrick's Day, celebrate the luck of the Irish with some traditional ...

corned beef and shamrock-shaped cupcakes make our jeans feel extra snug. With a few smart swaps, though, even the heaviest Irish recipes can be slimmed to a calorie count that’ll have everyone ...

That disturbing discovery led to Europe-wide investigations that showed adulterated beef was also a major international ... some disturbing findings. One Irish company, QK Meats, supplied horse ...

Next was the dinner itself, which included both Irish corned beef (dry-cured with salt, sugar and spices, and served in thick slices with cabbage and potatoes) and Jewish corned beef (cured in a ...

Highlights include: The Beam Yard at Steel Club, Lower Saucon Township: Specials, including Guinness lamb stew, bangers and mash, corned beef and mash, and Bailey’s Irish cream cheesecake ...

An event to celebrate Irish grass-fed beef getting special EU recognition is to be held later in Lifford in the Republic of Ireland. The protected geographical indication (PGI) designation will ...

Restaurants across Michigan are clearing their typical menus Monday for a traditional Irish feast: corned beef and cabbage. Across the U.S. and Michigan, St. Patrick's Day celebrations on March 17 ...