Through the Healthy Dairy in Schools Commitment, the dairy industry is pledging to remove certified artificial colors from milk, cheese and yogurt served in K-12 school meals by July 2026 to better ...

Today, U.S. Secretary of Agriculture Brooke Rollins applauded the International Dairy Foods Association (IDFA) announcement ...

In a landmark move, the International Dairy Foods Association (IDFA) has pledged to eliminate seven artificial food dyes from dairy products sold in U.S. schools by the 2026–2027 academic year. This ...

From higher costs to export worries, California’s agricultural and wine industries face many possible tariff effects. But ...

The accelerated changes in butterfat and protein production present a promising horizon for the dairy sector, setting the ...

European dairy players and alternative counterparts have their work cut out in an ever-evolving market to meet consumer ...