News

Nth Cycle, the revolutionary critical metals refining company, today announced the appointment of Gabi Perlingeiro Knesel, Ph.D., as Chief Technology Officer. Dr. Knesel brings more than 15 years of ...
Clean Food Group (‘CFG’), a leading UK food tech business, manufacturing sustainable oils and fats through fermentation, announces that it will be taking part in the Science Museum’s upcoming Future ...
Earth First Food Ventures has formed a JV with DeNovo Foodlabs to scale the production of bovine lactoferrin via precision ...
Alongside the funding, Sennos is launching its new technology platform, a powerful combination of the M3 Sensor System and the AI-enabled Sennos BrewIQ system. This proprietary platform brings ...
The new alliance with Tetra Pak will support Standing Ovation’s efforts to refine its protein separation and purification ...
US biotech company Checkerspot has successfully developed what it claims is a ‘world-first’ ingredient: a high-oleic palm oil ...
Animal-free egg protein intended to alleviate egg shortages will be coming from a biotech firm building its first plant in ...
Fermentation has transformative potential for the EU's agrifood system – but industry leaders say they need regulatory and financial support from policymakers.
United States The U.S. is spearheading the plant-based tuna movement, with strong consumer enthusiasm for meat alternatives.
Plant-based colorants such as beets and carrots still dominate conversations about natural alternatives to synthetic ...