This tofu poke bowl is a fun twist on the traditional Hawaiian poke bowl that combines it with the rich, peanutty goodness of ...

Still enjoying the last vestiges of a recent mini-break to Bali, I decided to recapture the moment at home with this recipe for Indonesian ... this sauce by the spoonful before the skewers were ...

These Indonesian pork skewers, or satay babi, are served with a rich peanut sauce. For best results, cook them on the barbecue for that unmistakable flame-grilled flavour. To make marinade ...

These have become an integral part of the Indonesian ... skewers and keep warm. 5. Add the creamed coconut to the hot wok in small pieces and stir fry until melted. Add the chili sauce, peanut ...

rice and salad as a satay katsu mash-up. Alternatively, cool the sauce and use as a dip with summer or spring rolls, barbecued meat skewers or prawn crackers. Based on 4 portions, each serving ...

5 Sauce Mix all the sauce ingredients thoroughly, adding water to achieve a creamy, pourable consistency. 6 Serve the skewers hot with a drizzling of satay sauce. Discover the Truth Step into a world ...

She first tasted chicken satay with peanut sauce as a teenager, when she and her family relocated to Jakarta. The Indonesian capital ... their own take on the skewers, she came up with a version ...

This meat mixture is then wrapped around lemongrass sticks or bamboo skewers before ... Satay features a sweet peanut sauce, and Lilit Satay uses traditional Balinese seasonings. This diversity ...