Honey brings rich flavor, nutrition, and heritage to Indian cuisine. From teas to tikkas, it enhances dishes naturally while ...

An indispensable part of Indian cuisine, fluffy, chewy plain or garlic ... fragrant cardamom and sugar syrup to make this fudgy, beloved Indian sweet from Hetal Vasavada. Top it with white ...

Topping the list was Greece ’s Simiako Garidaki, a shrimp dish from the island of Symi. These small, bright red shrimps are ...

Another noticeable difference is the number of seeds. Desi tomatoes usually have more seeds, which contributes to their juicy ...

South Indian cuisine isn’t just about spice and bold ... and pulp blended with a bit of milk or coconut milk to make a sweet, delicate dessert. It’s naturally sweet and rich in electrolytes ...

Across the United States, there are dozens of different Indigenous Native American tribes, each with their own unique ...

Explore India's summer foods like Odisha's Pakhala Bhata and Goa's Sol Kadhi. These traditional dishes offer cooling relief ...

Viral: A digital creator shared two reels showing her tasting various delicacies she ordered from an Indian restaurant in ...

There’s something magical about Indian cuisine—it’s where bold spices, comforting textures, and centuries of tradition come ...

SETH: Oh, I have no doubt. SACHIN: So one dish, kind of a culinary journey through the Indian subcontinent. SETH: Here we go. AJAY: Hope you like the sourness and sweet and fluffiness of the noodles.

Mid-day spoke to Indian chefs who shared their idea of dishes that are not known as much but deserve the spotlight. While one is the Dudhi na Muthiya, the other is a delicious sweet called Fada Halwa.