Don't toss that leftover rice! In South India, rice is a staple, and there are tons of dishes you can make with it. Here are ...

London-based cook, author and recipe developer Noor Murad shares recipes from her 'small but mighty' homeland of Bahrain ...

From an intimate 20-seater bar that is a naughty nod to Japanese love hotels to an African rainforest-inspired restobar, ...

Adha, also known as Bakrid, is a time of faith, gratitude, and festivity, and what better way to celebrate than with a table ...

These recipes are practically foolproof and are guaranteed to impress even the most critical of MILs, even if you’re not the ...

Flavourful chutneys such as Amla Chutney, Coconut Chutney, and Mint-Coriander Chutney not only enhance your meals but also ...

Kormas are stews made with the meat or legumes or vegetables cooked with spices, nuts, dried fruit and yogurt and slow cooked ...

Eid-al Adha is just around the corner and preparations have already begun. Here are some dishes that are a must-have ...

Upma, a much-loved South Indian breakfast delicacy, has entered every Indian's kitchen. Every state gives its own unique spin ...

Whether you're looking for new places to explore or simply curious about how the SL team like to unwind, we’ve rounded up ...