Indian Butter Chicken (Chicken Makhani) is a restaurant favorite for good reason. It's absolutely delicious. The dish ...

South Indian micro-cuisines, too, have made a mark. Bengaluru’s celebrated 100-year-old Mavalli Tiffin Rooms (MTR) brought ...

Ask any American what’s their favourite Indian food, and they would say - Butter Chicken ... the masala into the chicken (Put on your gloves if your skin does not take spices well) for a ...

“Are we done with the butter-chicken era of Indian restaurants ... “It is not just the food. It is a celebration of Indian culture,” points out chef Sujan Sarkar. In fact, Bungalow ...

Bungalow serves thoughtful, surprising spins on regional Indian food in a dining room that ... Are we done with the butter-chicken era of Indian restaurants? With being asked to choose a spice ...

Butter chicken — or murgh makhani — is a dish so beloved, it’s now ubiquitous on Indian restaurant menus ... or murgh makhani, out of necessity in the 1930s/40s,” says Monish Gujral.