A luxurious twist on a classic—Wagyu brisket wrapped in golden pastry for the ultimate Beef Wellington. Tourists are cancelling trips to the US – here are three reasons why ...

From reproductive rights to climate change to Big Tech ... stand on Tuesday with pictures of various types of mushrooms and the remains of the fateful beef wellington meal taking the centre ...

The menu here has fun riffs on classic favorites ... and his family through photos and memorabilia on the walls, old news clippings, and a look back at some of the big names who entertained ...

Finally, new for 2025, is a collaboration with Hexclad Academy, where culinary enthusiasts can hone skills from pasta making to mixology, and perfecting the classic beef Wellington ... setting things ...

A traditional Quebecois meat pie usually stuffed with beef, pork or veal, the tourtiere is the quintessential Canadian comfort food with universal appeal. Anywhere in Quebec but for an Aussie twist ...

It's that time again for the sound of "Pomp and Circumstance" as high school seniors at Wellington Community High School collect their diplomas at the school's graduation ceremony, held ...

Mushroom cook Erin Patterson allegedly based her ill-fated beef wellington recipe that killed three of her ex’s relatives off one she had found in RecipeTin Eats, the food brand founded by Nagi ...

He was one of four guests who sat down with Ms Patterson, where they engaged in small talk, said prayers and ate a beef Wellington containing mushrooms. Then, the jury was walked through hospital ...

Leaked pictures from the movie sets are now doing the rounds on the internet. The mythological thriller, touted to be a pan-Indian film, is directed by Karthik Dandu. Sources describe the film as ...

A woman accused of murdering three people with a Beef Wellington laced with toxic mushrooms has gone on trial in Australia, with the court hearing she ate from a smaller, different coloured plate to ...

Beef Wellington is a British classic that is known for its beautiful (but expensive) cut of beef. Here's how you can make it ...