Fifteen minutes before noon in Taichung, Taiwan, a long line has formed along ... These people have come for ice cream. Specifically, from the only ice cream shop in the world with a Michelin star, ...

“Focusing on ice and ice cream, the restaurant skillfully layers flavors and textures through temperature variations and creative combinations, using unique local ingredients from Taiwan ...

The signature Taiwan-milk ice cream’s base involves evaporated ... Also: a new hand roll bar from a beloved ramen shop, some of L.A.’s best tacos land a new location, a bistro heads east ...