Japan’s take on a spicy shrimp stir fry! Juicy prawns are coated in a tangy-sweet chili sauce made with ketchup, garlic, ...

Fire up your Blackstone Griddle and cook up a quick, flavorful stir fry chicken loaded with fresh veggies, tender meat, and ...

Timing is everything when it comes to adding pickled vegetables in your stir-fry dishes. For the best texture and flavor, ...

Using a slotted spoon, transfer both to a bowl, taking care to leave the flavoured oil behind in the pan. Set the mixture aside. Next, add the sliced leek and diced red pepper to the hot pan. Stir ...

Cut pork into thin slices about 1-inch by 1/2-inch. Place pork in a small bowl. Add the cornstarch and ginger and mix into ...

To make the stir fry, just before cooking, toss the chicken with the tablespoon of cornflour to coat lightly. Heat a wok over a high heat, add 1 tablespoon of groundnut oil, then add the chicken ...

Chef Ming Zhang sliced fresh hand-pulled noodles before tossing them with bok choy, carrots, and onions in a wok. He then ...

Tender pork stir-fried with broccoli makes for a delicious, quick meal that comes together in just minutes.

Yummy Bowl, specializing in Mongolian stir-fry and sushi selections, is tentatively set to open Sept. 26 at 2544 MacArthur Road in Whitehall Township, co-owner Jay Weng said.

Chef Roy Choi made up his mind to change his way of eating a few years back when, he writes in new cookbook, “The Choi of Cooking,” “I was tipping the scales at 200-plus pounds, feeling ...

Stir-fry for another 30 seconds, then add half the stock and chillies. Taste, season with fish sauce and cook for a further 30 seconds to 1 minute, or until the chicken is cooked through.

Celebrity mathematician and presenter Hannah Fry took to Instagram to share a hack on how to cool down your car during a hot weather.