Learn how to make shrimp lo mein in just 30 minutes — springy noodles, juicy shrimp, crisp veggies, and a savory stir-fry sauce that clings to every bite. This takeout classic is done faster than ...

Juicy shrimp, glossy noodles, and that unmistakable lo mein sauce — this 30-minute shrimp lo mein delivers a full takeout experience straight from your kitchen. No wok needed, just one pan and loads ...

One area he invested a lot of time and effort in was the art of making prawn broth. He was mentored by someone who had previously worked at a well-established prawn mee business. When he chanced upon ...

TUCKED in the back alley behind a row of pre-war shophouses in Jalan Yap Ah Loy is a place where sang har mee is served to city folk. The tiny zinc-roofed shop has stood in this locality for more ...

Anyone with a reliable supplier can get big, fresh prawns, but turning them into sang har mee like this takes serious skill ... It’s worth every bit of the fuss made over it, almost enough to make me ...

You can choose to have a continental or cooked breakfast, but I couldn’t resist gorging on fresh dragon fruit, pineapple and watermelon as well as pork sui mai, prawn har gow and congee.

I’m not sure if lobster broth would make much of a difference compared to a prawn one for Hokkien mee (both are crustaceans anyway), but one thing’s for sure, I could definitely taste the seafood ...

It is imperative that Singapore’s anti-money laundering regime remains dynamic and consistently ahead of the evolving tactics of criminals, said MP Foo Mee Har. Speaking in Parliament on Tuesday ...

After hoarding the seafood counter and filling my cart with endless snacks like Calbee Shrimp Chips ... frozen har gow. This year, 99 has all hot deli kitchens making har gow by hand.