Learn how to make the best guacamole! This recipe is so easy to make, requires only 6 ingredients, and just a few minute ...

Astoria "Stori" Monique was left teary-eyed when Qdoba forgot to include her guacamole with her order. She shared her experience in a viral video, which has since accumulated over 6 million views on ...

Who knew that lettuce and guacamole were a match made in heaven? In this video, Nicole shows you why adding a head of lettuce to your guacamole mix is the ultimate food hack. The freshly chopped ...

Markle calls out Mahmud's recipe as her "very favorite avocado dip that I now make at home." "My lifelong dream has been to have a food van," writes Mahmud as she reflected on her own recipe.

When you’re ready to make guacamole: Start by making a pico de gallo with onions, tomato, jalapeños and cilantro. This lasts in the fridge for a few days and is a tasty dip on its own ...

That means a well-seasoned guacamole won’t turn unpleasantly brown as rapidly as an underseasoned dip. Keep in mind the salty flavor tends to diminish over time, “so make sure you're tasting ...

Creamy avocado dip Avocados aren’t just meant for toast. Blend a ripe avocado with some lime juice, salt, and fresh herbs to make a creamy dip that’s full of heart-healthy fats.

Dice avocado into small chunks and place in a serving bowl. Add tomatoes, onion, jalapeno and cilantro. Squeeze fresh lime juice over mixture. Sprinkle with salt and pepper to taste. Fold together ...

This is my personal favorite from Whitney’s book. Her spicy California roll guacamole turns the popular sushi filling into a dip. She uses imitation crab, Kewpie mayonnaise and Sriracha to mimic ...

After searching online, I came across a recipe promising to make pimento cheese dip taste “like a million bucks” with just a few simple tweaks—so, of course, I had to try it. Legend has it ...

The quest to give avocado toast new life leads to a light ... the formality of framing it as a meal and eat it straight as a dip, as Bhogal does at home, dunking in the likes of carrots, radishes ...