Jollof rice is an iconic dish that has become a West African favorite. The dish originated in the Senegambian region, where ...

Healthy Jollof rice recipe by Kikifoodies made with brown rice, less oil, and all the smoky, spicy flavour you love.

Nigerian rice has come a long way! Here are seven local brands that cook well, taste great, and won’t have you dodging stones ...

Finidi George passes the ball to Friday Elahor. The ball has been intercepted by Emmanuel Armah ‘Senegal’ of Ghana but ooo he ...

Uncooked rice isn’t digestible, but as it cooks, the warm liquid infuses into the grain and makes the starch edible, chewy, ...

Nigeria's Super Eagles and Ghana's Black Stars are two of Africa's foremost football giants. Their clash is called the Jollof Derby, and here is everything you need to know about it.

Step into our village kitchen as we prepare a wholesome chicken and rice pilaf, cooked with care and tradition. Made with tender chicken, golden rice, and aromatic spices, this dish brings generations ...

Avoid ulcer flare-ups with our guide on Nigerian foods to skip. Discover stomach-friendly alternatives & manage symptoms ...

Nigeria, Ghana, Jamaica and Trinidad & Tobago are taking part in a tournament at Brentford's Gtech Stadium - but what's it ...

Beans: Add a spoonful of tomato paste to buttery white beans and escarole, or try a combination of tomato paste and ketchup ...

Vegetable yakisoba: More one-pot brilliance can be found in Kay Chun’s vegetable-packed Japanese noodle stir-fry, which has a glossy Worcestershire-ketchup-oyster sauce that’s tangy-sweet and deeply ...

In Ghana, food is not just a necessity — it’s an experience. And if you know anything about Ghanaian cuisine, then you know ...