Not only is Ramsay a cheerleader of the dish, but he also holds the record for cooking up the ... tips on how to slice perfectly whole medallions of beef Wellington without them crumbling into ...

Remove beef medallions from packet 10-15 minutes before cooking to allow to come to room temperature. Rub with oil to coat. Season and cook over medium-high heat until done to your liking (4 ...

When the days are cold and the evenings are long, comfort food is essential. Enter the beef tenderloin with wild mushroom pan gravy recipe from Vanessa Seder’s new cookbook, Warm Your Bones ...