We've all been there—you put together a delicious party spread, only to end up with half a bowl of salsa leftover. So how long can you store opened salsa in the fridge before it goes bad?

CLEVELAND, Ohio -- Two years ago, I wrote about starting a perennial food garden in Northeast Ohio, inspired by my difficulty finding fresh horseradish at the grocery store for our Passover seder ...

Matt McMillin pulls back the leaves on a horseradish plant to show off the roots below, the main staple of the crop. These plants grow taproots and secondary roots. It’s the taproots that are ...

Horseradish is a spicy root vegetable in the mustard family. The vegetable is planted in early spring or late fall and thrives in colder environments. Horseradish is commonly made into a ...

Salsa started as a Caribbean phenomenon, but it spread all over the world like wildfire, and its devilish rhythm and sinuous melodies are now universal. At its best, salsa can rock as hard as rock.

Rachael's friend, author Anna Gass, demonstrates how to make an Italian potato and horseradish frittata, a traditional snack from the Basilicata region of Italy; Rachel also shares how to cook a ...

The only solution is to smother it with horseradish and shove it down inside ... 1 rib of beef, on the bone, about 500-600g First make the salsa verde, by blending all the ingredients in a ...

From sauces to cheeses, there’s a lot of tasty horseradish products the various owners of Whalen’s Horseradish Products in Galway have concocted over the years. Frank Whalen began the company ...

Host Luke Zahm dives into the world of one of Wisconsin’s specialty crops: Horseradish. Host Luke Zahm dives into the world of one of Wisconsin’s most celebrated and underrated specialty crops ...

There is probably no Polish home in which horseradish would be absent from the Easter table. Horseradish is an indispensable ingredient of the Easter basket, or święconka in Polish, but it is used not ...