One of the best things about salmon is that it doesn ... Prepare your glaze in a stovetop skillet with your favorite bourbon or whiskey. Add honey to bring out the spirit's fruity notes, brown ...

Place salmon in skillet skin-side-up and sear one to two minutes. Remove it from skillet and set aside. 2. To make glaze: Add honey, bourbon, chili powder and lime juice to the skillet and whisk ...

Enter the bourbon glaze — a quick ... swap the bourbon for honey or maple syrup. Honey adds a floral sweetness that complements the salmon's natural flavors, while maple syrup offers a warm ...

Nutrients in salmon include protein, Vitamin D, the B vitamins, and Omega-3 fatty acids. The marinade for this recipe has a wonderful blend of bourbon and honey. It is so delicious, you may have ...

A bourbon glaze gives this salmon a smoked oak flavor without having to roast it on a wooden plank. The glaze also adds a little punch. The salmon gently cooks in the glaze, absorbing the flavor.

Honey soy-glazed salmon and pineapple pops recipe ... Cooking salmon on planks — like in this brown butter and bourbon salmon — is the perfect way to infuse a woodsy and scrumptious flavor.

Generously brush both sides of the salmon with the honey mustard and grill, turning frequently, until richly glazed, about 1 minute. (For salmon steaks, grill over moderately high heat ...

To prepare the mashed potatoes: Peel, halve, and cut the onion into slices ¼ in/6 mm thick. Melt 2 tbsp/30 g of the butter in a frying pan and add the onion. Cook over medium-high heat, stirring ...

Spoon 1 teaspoon of Maple Bourbon Glaze over each piece of Salmon. 12. Serve with the Roasted ... more on the sweeter side add a little extra honey. § Adding a splash of lemon juice will help ...