Apple cider vinegar is one of the most popular wellness ingredients out there. Here's how to make it at home, and how to use it in your cooking.

11/2 cups apple cider vinegar 1/4 cup salt 3 tablespoons brown sugar Cooking oil Place chicken, skin-side down in a non-reactive bowl just large enough to hold the pieces in a snug, single layer.

Apple cider vinegar is one of the most popular wellness ingredients out there. Here's how to make it at home, and how to use it in your cooking.

Scherr includes a recipe for "Tummy Tamer," which involves adding 2-4 teaspoons of raw apple cider vinegar to a cup of water and sipping it slowly over a half hour.

Without further ado, we show you the recipe to make a delicious vinegar from apple. Utensils: Blender and bottles (glass, clay or plastic) to put apple cider vinegar. INGREDIENTS: - 1 kg of red apples ...

Now leave the cider for 3 to 6 weeks and stir it once a week. After 5 months taste the vinegar if you feel that vinegar texture and tangy smell. Then your vinegar is ready.

For the same reason it works in pancakes, apple cider vinegar can aerate all kinds of baked goods. In cake, for instance, it works along with the baking powder to add some fluff.

Apple cider vinegar (ACV) is a popular remedy with potential benefits like improved blood sugar and weight management.

3. Now that it's time to get vinegar, you need to make the vinegar obtained. Place in a wide boat and in a warm place above 20ºC, cover for 3 days and stir the mixture daily. 4.