But, it's actually not very hard at all—and the sweet ... Once cooked, however, the shells turn vibrant shades of red and orange. Blue crab season generally runs from April to November ...

In this episode of C&EN Uncovered, host Craig Bettenhausen speaks with C&EN assistant editor Laurel Oldach about the use of horseshoe crab blood in pharmaceutical endotoxin testing, the challenges of ...

I also spied the multi-item Captain’s Platter as well as crab cakes and soft-shell crab ... Some of these are blue crab, crawfish, clams, green or black mussels, King or Dungeness crab legs ...

And Maryland blue crabs are special because they come from ... A crab is "soft-shell" if it has recently shed its hard outer shell, known as molting, and is in the process of forming another.

Duke’s immense size at every position made its impact felt in the first meeting. The Blue Devils dominated the glass 43-30, ...

She rose from afternoon slumbers with something pinching her tail. Three feet below the surface of San Diego Bay her equine ...

Tofino is well known as one of the best spots to surf in Canada, but it’s a haven for outdoorsy folks of all stripes with its ...

Are you looking to take your next beach vacation in the beautiful state of Florida? Whether you are looking to hit the ...

Asking for a few bespoke inclusions in the set menu at some restaurants can be met with the hospitality equivalent of the Berlin Wall. Nothing in, nothing out.

Related: This Unassuming Restaurant in Virginia is Where Your Seafood Dreams Come True Related: This Funky Restaurant in ...

The charbroiled oysters are a revelation if you’re not into raw seafood. Topped with garlic, butter, and Parmesan, then ...