San Francisco is home to one of the biggest Chinese populations in the country, so naturally, the Chinese restaurant scene is ...

I don’t mind admitting that it’s taken me years to learn the secret to getting that authentic charred Chinese chow mein taste. And all it needs is six ingredients: egg noodles, brown onions ...

BROOMFIELD, Colo. — Noodles & Company launched a new menu transformation Wednesday. The Colorado-based fast casual restaurant chain said its new menu has launched nationwide, with two-thirds of ...

I wanted chow mein, darn it, not this container of stringy noodles with a few thin slices of pepper and onion! Where was the cabbage? Where were the soft little orange noodles? It took a while ...

‘Watching him eat a Pot Noodle would make my blood boil. Literally gives me the rage. Everything he did irritated the life out of me. So I ended it. Felt nothing but relief.’ Was she, she ...

AWARD-winning director Ang Lee said he felt like “killing” actors Chow Yun-Fat and Michelle Yeoh while filming the box-office hit Crouching Tiger, Hidden Dragon, major Chinese dailies reported.

Mine, however, are lined with colorful stacks of instant noodles: The special edition of Mala Bibimmyun my friend brought from Korea. Cute packs of Asha noodles decorated with Sanrio characters ...

Both soups are low in calories—only 65–90 calories per 1-cup (240 mL) serving—and you can make them even healthier by avoiding the fried lo mein noodles that are often offered as a topping.

Hakka flavors are simple yet deeply layered, generational qualities that shine, especially in their noodle dishes. Taiwan is often celebrated for its night markets, but the depth of Hakka cooking is ...