If you want to eat something healthy and tasty for breakfast, then you can make and eat moong dal chilla. Green moong dal chilla is a protein-rich breakfast. Moong dal chilla is a super healthy ...

The first dish ordered at any dhaba on a road trip is always dal: the steaming hot dal fry or ma ki dal to which cream and ...

Food shopping is my favorite hobby. I don’t mean utilitarian shopping to stock the kitchen with day-to-day staples. I like ...

Filter the water in the morning. If you dislike eating raw moong dal, you can also boil it. Add onion, tomato, green chilli, and salt and eat it. Eating soaked moong dal every morning provides ...

They're super easy to make and don't take much effort. Indian food is all about big flavours and time-tested recipes. Some dishes have been around forever and are still a staple in many homes. One ...

To make your breakfast healthier, try adding vegetables to your khichdi. Carrots, peas, beans, and cauliflower are excellent ...

Sambar holds a special place in South Indian cuisine, cherished for its aromatic flavors and versatility. This savory ...

If you love your food scrambled, this besan bhurji will make you forget all about its egg and paneer counterparts!

Weight loss stories have their on journey to glory. A right amalgamation of diet, physical activity with whole lot of ...

Aanchal Chugh says her fat loss diet, which includes everything from beetroot and paneer paratha to chilla, ensures that you ...

Looking for a comforting, flavorful dish that brings together the magic of Kerala? This Kerala egg roast recipe is the answer ...